Candlesticks - Hotel and Restaurant Stamford   Candlesticks Hotel and Restaurant 1 Church Lane Stamford Lincolnshire PE9 2JU
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The restaurant has an extensive and varied menu using the finest local Lincolnshire produce as well as combining specially sourced produce from Madeira and Portugal. The restaurant retains traditional standards of silver service with classical French, English and Portuguese cuisine.

We can cater for vegetarians and vegans as well as people with special dietry needs.

Private parties can be catered for, as well as celebrations such as small wedding parties , Birthdays, Christenings

Candlesticks Christmas Party Lunch

Soup of The Day

Pate Maison

Whole Mushrooms in a Garlic , Cream & White Wine Sauce

Diced Melon with Kiwi & Cherry Brandy

Roast Breast of Turkey with Stuffing & Chipolata

Roast Beef & Yorkshire Pudding

Fillet of Lemon Sole in a Cream Sauce Glazed with Cheese

Vegetable Lasagne

Sweet or Cheese or Christmas Pudding

Christmas Cracker

£19.90 per head

Candlesticks Christmas Party Evening

Caldo Verde Soup
A traditional Portuguese Soup Made with Finely Shredded Cabbage , Potatoes and Stock Garnished With Chorizo

Pate Maison
A Home made pate from selected livers , herbs and red wine served with toast

Avocat Crevette
Half avocado on a bed of lettuce and topped with prawns & Marie rose sauce

Melon Cocktail
Diced melon pieces with cinnamon, cherry brandy & sliced Orange

Roast Breast of Turkey
Roast breast of Turkey with stuffing ,chipolataand gravy

Roast Beef & Yorkshire Pudding
Roast Engish 28 day aged beef with Yorkshire pudding
Seasonal Game Mix
A mix of locally caught game including pheasant, partridge, venison, & rabbit in a rich red wine sauce and topped with pastry

Vegetable Lasagne
A home made lasagne with fresh vegetables (parsnip ,carrots ,onions, fine beans ,kale, peppers, leeks, runner beans & tomatoes )

Salmon Florentine
Salmon steak in a spinach and cream sauce topped with grated cheese


Sweet OR Cheese OR Christmas Pudding


£23.90 including a Christmas cracker
Candlesticks Christmas Day Lunch

1st COURSE -Melon with Presunto Ham, Orange & Balsamic Glaze


2nd COURSE -Cream of Tomato & Basil Soup


3rd COURSE -Roast Breast of Turkey with Lincolnshire Chipolata, Sage & Onion Stuffing & Turkey Sauce


Roast Sirloin of English Beef with Yorkshire Pudding & Red Wine Sauce

4th COURSE -Granny Joyce’s Christmas Pudding & Brandy Sauce
Sweet From The Trolley
Cheese & Biscuits
Coffee & Mint
Mince Pie

£70 per head


Candlesticks Bar
Great Wines
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