Candlesticks - Hotel and Restaurant Stamford   Candlesticks Hotel and Restaurant 1 Church Lane Stamford Lincolnshire PE9 2JU
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Restaurant

The restaurant has an extensive and varied menu using the finest local Lincolnshire produce as well as combining specially sourced produce from Madeira and Portugal. The restaurant retains traditional standards of silver service with classical French, English and Portuguese cuisine.

We can cater for vegetarians as well as people with special dietry needs.

Private parties can be catered for, as well as celebrations such as small weddings or anniversaries.

Christmas Party Lunch 2017

Soup of The Day

Pate Maison

Whole Mushrooms in a Garlic , Cream & White Wine Sauce

Diced Melon with Kiwi & Cherry Brandy

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Roast Breast of Turkey with Stuffing & Chipolata

Roast Beef & Yorkshire Pudding

Fillet of Lemon Sole in a Cream Sauce Glazed with Cheese

Vegetable Lasagne

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Sweet or  Cheese or Christmas Pudding
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Coffee
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Christmas Cracker

£18.90 per head
 



Christmas Party Evening2017

Caldo Verde Soup
A traditional Portuguese Soup Made with Finely Shredded Cabbage , Potatoes and Stock Garnished With Chorizo

Pate Maison
A Home made pate from selected livers , herbs and red wine served with toast

Avocat Crevette
Half avocado on a bed of lettuce and topped with prawns & Marie rose sauce

Melon Cocktail
Diced melon pieces with cinnamon, cherry brandy & sliced Orange

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Roast Breast of Turkey
Roast breast of Turkey with stuffing ,chipolataand gravy

Roast Beef & Yorkshire Pudding
Roast Engish 28 day aged beef with Yorkshire pudding
Seasonal Game Mix
A mix of locally caught game including pheasant, partridge, venison, & rabbit in a rich red wine sauce and topped with pastry

Vegetable Lasagne
A home made lasagne with fresh vegetables (parsnip ,carrots ,onions, fine beans ,kale, peppers, leeks, runner beans & tomatoes )

Salmon Florentine
Salmon steak in a spinach and cream sauce topped with grated cheese

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Sweet OR Cheese OR Christmas Pudding

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Coffee
£22.90 including a Christmas cracker



Christmas Day Lunch2017


Melon with Presunto Ham, Orange & Balsamic Glaze

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Cream of Tomato & Basil Soup

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Roast Breast of Turkey with Lincolnshire Chipolata, Sage & Onion Stuffing & Turkey Sauce

OR

Roast Sirloin of English Beef with Yorkshire Pudding & Red Wine Sauce

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Granny Joyce’s Christmas Pudding & Brandy Sauce
OR
Sweet From The Trolley
OR
Cheese & Biscuits
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Coffee & Mint
Mince Pie

£60 per head

 
Candlesticks Bar
Restaurant  
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